FULL LIST OF INGREDIENTS:
Carrot Puree (Water, Carrots*), Tomatoes*, Onions*, Vinegar*, Lemon Juice, Garlic. Contains Less Than 2% Of Habanero Pepper, Green Onion, Turmeric, Ginger Root*, Monk Fruit Juice, Pectin, Sea Salt, Spice.
Flavor packed with a hint of heat bringing a taste of the the West Indies, Trinidad and Tobago into your kitchen and onto your plate. Caribbean Peppa is a BIG versatile taste that you can use everywhere from marinating your proteins, to a side of deliciousness for bowls, tacos, breakfast scrambles or, as our Plant Bomb Chef suggests, simply use it to add a touch of subtle heat to your favorite foods. Caribbean Peppa will fast become your daily ‘go to’ to enhance and finish off any meal. Using only the best Roma tomatoes, with a hint of lemon, garlic, roasted habanero pepper, and a mix of the best spices, Caribbean Peppa will turn any dish from drab to fab! Now that’s pure saucery!